Gastronomy

Haute-Savoie Fromages

Please note that the contents of this page are not translated. However, you can view it in French.

Boulangerie de la Vallée

Artisan baker, patissier and caterer. Making and selling bread, cakes, pastries, sandwiches, quiches, pizzas, cold drinks and more.

Outer Range Alps

Chez Outer Range, nous nous efforçons de brasser des bières à la haute...

Please note that the contents of this page are not translated. However, you can view it in French.

Le Little Pub

Pub-style bar. With Anne Marie out front and Manu at the bar, they are waiting to give you a warm welcome.

Restaurant La Dolce Vita

Please note that the contents of this page are not translated. However, you can view it in French.

Au gourmet délicat

Founded 70 years ago, Au Gourmet Délicat is a company where passion for gastronomy and traditional know-how has been transmitted from generation to ge...

Restaurant la Mangeoire

Artisan cook. Cuisine that follows the seasons and local produce.

J'M la Pâtisserie

Chicken Scratch

Créée par notre chef du sud des Etats-Unis, Chris Schmidt, une cuisine...

Please note that the contents of this page are not translated. However, you can view it in French.

Restaurant So'Chris

The So'Chris restaurant, formerly La Ruche, changes name and owner in Cordon. Le So'Chris offers a home-made, seasonal menu, with the long-awaited re...

Le Eight

Please note that the contents of this page are not translated. However, you can view it in French.

Zanin Pâtisserie & Chocolaterie

Maison Zanin : Pâtisseries, chocolateries, macarons, glaces et autres...

Please note that the contents of this page are not translated. However, you can view it in French.